Universitat Rovira i Virgili

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Publicacions Indexades al'SCI o a Medline

2010


De Francisco ALM, Martínez Castelao A, en representación del Grupo Investigador Bahía 2008 (De Francisco ALM, Martínez Castelao A, Maraver Eyzaguirre F, Salas Salvadó J. Estudio Bahía 2008: barómetro de la hidratación de la población española. Nefrología. 2010; 30(2): 220-226. PMID: 20393621.
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Fernández-Ballart JD, Piñol JL, Zazpe I, Corella D, Carrasco P, Toledo E, Perez-Bauer M, Martínez-González MA, Salas-Salvadó J, Martín-Moreno JM. Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain. Brit J Nutr. 2010 Jun; 29(3): 373-380. PMID: 20102675.
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Luch A, Hanet-Geisen N, Salah S, Salas-Salvadó J, Heureux-Bouron D, Halford JCG. Short-term appetite-reducing effects of a low-fat dairy product enriched with protein and fibre. Food Qual Prefer. 2010; 21(4): 402-409.

López-Uriarte P, Nogués R, Sáez G, Bulló M, Romeu M, Masana L, Tormos C, Casas-Agustench P, Salas-Salvadó J. Effect of nut consumption on oxidative stress and the endothelial function in metabolic syndrome. Clin Nutr. 2010 Jun;29(3):373-380. PMID: 20064680.
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Bulló M, Nogués MR, López-Uriarte P, Salas-Salvadó J, Romeu M. Effect of whole walnuts and walnut skin extracts on oxidant status in mice.
Nutrition. 2010; 26: (7-8): 823-828. PMID: 20116211.
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Lohse B, Psota T, Estruch R, Zazpe I, Sorli JV, Salas-Salvadó J, Serra M, Krall JS, Márquez F, Ros E; PREDIMED Study Investigators. Eating competence of elderly Spanish adults is associated with a healthy diet and a favorable cardiovascular disease risk profile. J Nutr. 2010 Jul;140(7):1322-7. PMID: 20505016.
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Corella D, Carrasco P, Fitó M, Martínez-González MA, Salas-Salvadó J, Arós F, Lapetra J, Guillén M, Ortega-Azorín C, Warnberg J, Fiol M, Ruiz-Gutierrez V, Serra-Majem L, Martínez JA, Ros E, Estruch R. Gene-environment interactions of CETP gene variation in a high cardiovascular risk Mediterranean population.
J Lipid Res. 2010 Sep;51(9):2798-807. PMID: 20581105.
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Razquín C, Martínez JA, Martínez-González MA, Salas-Salvadó J, Estruch R, Marti A. A 3-year Mediterranean-style dietary intervention may modulate the association between adiponectin gene variants and body weight change. Eur J Nutr. 2010 Aug;49(5):311-9. PMID: 20035337.
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James WP, Caterson ID, Coutinho W, Finer N, Van Gaal LF, Maggioni AP, Torp-Pedersen C, Sharma AM, Shepherd GM, Rode RA, Renz CL for the Scout Investigators (...Salas-Salvadó J, et al). Effect of sibutramine on cardiovascular outcomes in overweight and obese dubjects. N Engl J Med. 2010: 363(10):905-917. PMID: 20818901.
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Casas-Agustench P, Bulló M, Salas-Salvadó J. Nuts, inflammation and insulin resistance. Asia Pac J Clin Nutr. 2010; 19(1): 124-130. Review. PMID: 20199997.
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Babio N, Balanzà R, Basulto J, Bulló M, Salas-Salvadó J. Dietary fibre: influence on body weight, glycemic control ande plasma cholesterol profile.
Nutr Hosp. 2010 May-Jun;25(3):327-40. Review. PMID: 20593113.
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García de Lorenzo A, Rodríguez Montes JA, Culebras JM, Álvarez J, Botella F, Cardona D, De Cos A, García Peris P, Gil A, Marti A, Pérez-Portabella C, Planas M, Ruiz-Santana S, Russolillo G, Salas-Salvadó J. Formación en Nutrición: de la universidad a la especialidad [Education on nutrition: from the university to specialized care]. Nutr Hosp. 2010; 25(5): 540-542. Review. PMID: 20694288.
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Zazpe I, Estruch R, Toledo E, Sánchez-Taínta A, Corella D, Bulló M, Fiol M, Iglesias P, Gómez-Gracia E, Arós F, Ros E, Schröder H, Serra-Majem L, Pintó X, Lamuela-Raventós R, Ruiz-Gutiérrez V, Martínez-González MA. Predictors of adherence to a Mediterranean-type diet in the PREDIMED trial. Eur J Nutr. 2010 Mar;49(2):91-9. PMID: 19760359.
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